tastebud
Concept Development Marketing & PR Culinary Operations HR & People
Culinary


You’ve created a few tasty dishes with some cool ingredients - what happens next? We can help you polish your menu to ensure that on top of being delicious and exciting, it is also profitable, scalable, and marketable to your guests. Let us do the math, and allow your team to spend more time getting creative in the kitchen.


  • Menu design
  • Dish costing
  • Recipe testing
  • Vendor management
  • Production optimization